Prego Creamy Roasted Garlic Pesto – Ready-to-Use Sauce for 15-Minute Dinners Between Work and Family
Prego Creamy Roasted Garlic Pesto – Ready-to-Use Sauce for 15-Minute Dinners Between Work and Family
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Why you'll love it
- No added sugars and no high fructose corn syrup for a cleaner ingredient profile
- Real basil delivers authentic, garden-fresh pesto flavor without the prep work of blending from scratch
- Thick and smooth creamy texture coats pasta evenly without thinning out
- Trusted Prego brand backed by Campbell Soup Company reduces risk for repeat buyers
- Variety of pesto flavors (Basil, Creamy Basil, Creamy Parmesan, Creamy Roasted Garlic) lets families find a favorite
- Pack-of-2 options offer better per-jar value for frequent pasta households
- Nut-free formulation that is safe for people with tree nut allergies
- Glass jar packaging (8 oz) that feels quality and avoids leaking with a good cap
- A little goes a long way — rich flavor means small amount is enough
- Versatile enough to use as a 'secret sauce' across many savory dishes
- Better depth of flavor than powdered pesto alternatives
- Excellent texture and acidity that holds up against more expensive pestos
- Good size for a 4-portion dinner
- Convenient for last-minute meal prep when there is no time to plan
- Arrives well-packaged (bubble-wrapped) when shipped
Perfect for
- Quick weeknight pasta dinner for the family
- Base sauce for baked pasta dishes like lasagna or ziti
- Pizza or flatbread topping for homemade Italian meals
- Stirring into cooked grains or vegetables for a flavor boost
- Stocking the pantry with a trusted ready-to-use sauce
- adding to meatloaf
- mixing into egg salad
- using as a sandwich spread (e.g., smoked turkey and provolone with onions and tomatoes)
- mixing with burrata and cherry tomatoes
- serving over fish
- spreading on garlic toasted bread or in a grilled cheese or BLT
- mixing with cream cheese or yogurt to make a quick dip/appetizer
- using in lasagna sauce (with Italian sausage, cilantro, tomato paste, onion, garlic, etc.)
- stirring into gumbo and vegetable soup
- using in bean pasta salad
- mixing with mayo to make an aioli sauce
- adding to tuna salad or salad dressings
- smearing on crusty bread as an appetizer
Product Information
One (1) 14.5 oz jar of Prego Creamy Roasted Garlic Pesto Pasta Sauce Thick and smooth sauce made with quality ingredients like real basil No added sugars, no high fructose corn syrup With lots of Prego varieties and flavors to choose from, you can create easy and delicious recipes for the whole family Give your family the pleasing taste everyone loves with Prego
Package Dimensions : 7.56 x 4.29 x 3.31 inches; 14.5 ounces Item model number : 200000028947 UPC : 051000289476 Manufacturer : DISTRIBUTED BY CAMPBELL SOUP COMPANY Units : 14.5 Ounce Best Sellers Rank: #2,308 in Grocery & Gourmet Food One (1) 14.5 oz jar of Prego Creamy Roasted Garlic Pesto Pasta Sauce Thick and smooth sauce made with quality ingredients like real basil No added sugars, no high fructose corn syrup With lots of Prego varieties and flavors to choose from, you can create easy and delicious recipes for the whole family Give your family the pleasing taste everyone loves with Prego
Frequently Asked Questions
How fast can I actually get dinner on the table with this pesto?
Boil pasta, drain, and stir in the pesto. Most weeknight dinners come together in about 15 minutes, which is ideal on a packed schedule.
Does this save time compared to making pesto from scratch?
Yes. It skips the food processor, the basil washing, the pine nut toasting, and the cleanup, which is the main time savings for a busy cook.
Can I meal prep with this sauce on a Sunday?
Yes. Stir it into cooked grains, portion into containers, and refrigerate. It reheats well and holds its flavor through several days of meal prep.
Is the jar a good size to keep on hand for last-minute dinners?
Yes. Having a jar in the pantry means you always have a sauce ready, which removes the 'nothing planned for dinner' problem entirely.
Will I have to do any extra cooking to use this as a pizza sauce?
No. Spread it directly on the dough, add toppings, and bake. There is no need to simmer or reduce it first, which is great for tight schedules.
Can I use it as a base for a quick work-from-home lunch?
Yes. Stir it into cooked pasta, rice, or quinoa with a handful of greens for a fast, satisfying lunch between meetings.
Does the pack-of-2 option actually save time on reorders?
Yes. Buying a 2-pack means you spend less time placing repeat orders and you always have a backup jar ready when the first one runs out.
How does this compare to a powdered pesto mix for speed?
Powdered pesto requires rehydrating and often tastes flat. A jarred pesto like this delivers deeper, fresher flavor with the same level of convenience.
Is it better than just using olive oil and garlic for a quick sauce?
Yes. It already includes basil, roasted garlic, and a creamy base, so you skip several steps and end up with a more complete, rounded flavor.
Can I freeze portions to save future cooking time?
You can portion it into ice cube trays or small containers and freeze. Thaw overnight in the fridge for a quick future meal shortcut.
Will I need to buy anything extra to use this as a pasta sauce?
Just pasta, salt for the water, and optionally a sprinkle of cheese. The pesto is the complete sauce, so there is no extra shopping trip required.
Does the 14.5 oz jar fit a standard pasta night for a household?
Yes. A 14.5 oz jar comfortably covers a family-size box of pasta with enough sauce to coat each serving well.
Is this good for batch cooking casseroles?
Yes. It works as a flavorful base for baked pasta dishes like pesto ziti or lasagna, and the jar size is easy to ladle from.
I have back-to-back meetings. Can I just stir it into something pre-cooked?
Yes. Toss it with leftover rotisserie chicken, steamed vegetables, or cooked grains for a no-recipe meal in minutes.
Does the sauce separate if I leave the jar on the counter briefly?
Pesto oil naturally separates during storage, so a quick stir is all that is needed even if the jar has been sitting on the counter before opening.
Is this a reliable pantry backup when I forget to defrost something?
Yes. Because it is shelf-stable until opened, it works as a reliable emergency sauce when meal plans fall through.
How should I store Prego Creamy Roasted Garlic Pesto after opening?
Refrigerate the jar tightly sealed after opening and use it within the timeframe listed on the label for the best flavor and freshness.
Do I need to stir the sauce before using it?
Yes. Pesto oil naturally separates in the jar. Give it a good stir with a spoon or knife, and it will return to a smooth, creamy consistency.
Can I heat this pesto on the stove or in the microwave?
Yes. Warm it gently over low heat on the stove or in short microwave bursts. Avoid high heat, which can cause dairy-based sauces to break or turn grainy.
Does this pesto work with whole wheat, gluten-free, or chickpea pasta?
Yes. The thick, creamy sauce clings well to whole wheat, gluten-free, lentil, and chickpea pastas as well as traditional semolina pasta.
Can I mix this pesto with other sauces like tomato or Alfredo?
Absolutely. It blends well with marinara for a pink-style sauce, with Alfredo for an extra creamy pesto, or with a splash of pasta water for a looser coating.
What is actually inside the package when it arrives?
You will receive a sealed glass jar (for the 8 oz size) or jar of Prego Creamy Roasted Garlic Pesto Sauce in the size and pack quantity you selected, with a tamper-evident seal under the cap. Orders are typically bubble-wrapped for protection during shipping.
Is this sauce safe for people with food allergies beyond tree nuts?
Always check the ingredient label on your specific jar for the most accurate allergen information, as formulations can change. The pesto is nut-free, but it does contain dairy and wheat is commonly processed on the same equipment as many pasta sauces.
How long is the unopened jar good for past the purchase date?
Jarred pesto is shelf-stable until the printed best-by date. For the freshest flavor, use it before that date, and refrigerate promptly after opening.
What is the difference between pesto and traditional pasta sauce?
Traditional pasta sauces like marinara are tomato-based and savory-sweet, while pesto is an oil-and-herb-based sauce built around basil, garlic, and cheese with a creamy texture and a bright, herb-forward flavor.
